- - 1 whole cucumber
- - 1 whole lemon, zested and juiced
- - 1 dash sea salt
- - 1 teaspoon cumin
1. To make the cucumber into noodles, use a spiral slicer, or Julienne peeler. You can also just make this recipe with diced cucumber
2. Once your cucumber is prepared how you like it, place it in a bowl and toss with the lemon juice, sea salt, and cumin
3. Transfer to a bowl and garnish with lemon zest
4. Enjoy!
Prep Time 00:05; Cook Time 00:00; Total Time 00:05; Calories 30; Carbohydrates 6.7g; Fat 0.4g; Fiber 1.4g; Protein 1.3g; Serving Size 1; Sodium 82.3mg; Recipe Yield 2
Contributor Adapted from Civilized Caveman Cooking