MEDICALLY-BASED. PROVEN RESULTS.
MENU

BACK TO RECIPE PAGE

Lemon Blueberry Cookies (Stage 1)
INGREDIENTS:
  • - 2 packets 20/20 High Protein Vanilla Shake
  • - 3/4 cup almond flour
  • - 1/2 cup unsweetened vanilla almond milk
  • - Juice of 1 whole lemon
  • - 1 tsp. cream of tartar
  • - 2/3 cup blueberries
  • - 1 tbsp. stevia (optional)

Preheat oven to 325F. Lightly spray baking sheet. Mix first five ingredients until combined.

Fold in blueberried until incorportated. Dollop mixture onto baking sheet to yield 10 cookies. Sprinkle stevia onto dough if desired. 

Bake for 12-15 minutes, or until cooked through. 

Prep Time 00:05; Cook Time 00:15; Total Time 00:20; Calories 95; Carbohydrates 8g; Fat 5g; Fiber 2g; Protein 6g; Saturated Fat 4g; Sodium 67mg; Recipe Yield 10 servings

PRINT THIS RECIPE
|
MORE LIKE THIS
|
REVIEWS
 

WRITE A REVIEW

 
 

PLEASE LOGIN

To rate and leave a review, please login. If you aren't a member yet, register -- it only takes a moment.

 
 

Seminars

Reserve your space for our January seminars held at 6 p.m. on the 2nd, and 23rd. -

Reserve your space for our February seminars held at 6 p.m. on the 6th, and 21st. -

Register for a FREE Seminar or call 1.877.559.2020 or 425.861.6258.




 
 

Submit Your Success Story!