Easy Peanut Butter Banana Pancakes (Stage 4)

BACK TO RECIPE PAGE

INGREDIENTS:

-
- 1 banana, mashed
- 2 eggs
- 1 tbsp. almond meal(such as Bob Red Mill brand)
- 2 tsp. baking powder
- 1 tbsp. powdered peanut butter(such as PB2 brand)
- ½ cup unsweetened vanilla almond, flax or cashew milk

Mix ingredients in a bowl until well combined
Pour batter into 2 small pancakes on griddle or stovetop
Cook over medium heat, flip when each side has cooked through (approx. 3 minutes per side) and enjoy!

Prep Time 00:05; Total Time 00:10; Calories 338; Carbohydrates 35g ; Cholesterol 350mg ; Fat 14g ; Fiber 5g ; Protein 18g; Saturated Fat 2g ; Sodium 244mg; Recipe Yield 1 serving

PRINT THIS RECIPE

WRITE A REVIEW

Seminars

Reserve your space for one of our seminars today! -

(In-Person seminars are currently postponed to follow current CDC guidelines)

Schedule a private 20/20 LifeStyles Consultation -

First Name *

Last Name *

Email Address *

Phone Number *

Date of Seminar or Select Private Consultation *

Submit Your Success Story!

First Name *

Last Name *

Email *

Phone *

Before Picture

After Picture

Youtube Video Link