Easy Peanut Butter Banana Pancakes (Stage 4)

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INGREDIENTS:

-
- 1 banana, mashed
- 2 eggs
- 1 tbsp. almond meal(such as Bob Red Mill brand)
- 2 tsp. baking powder
- 1 tbsp. powdered peanut butter(such as PB2 brand)
- ½ cup unsweetened vanilla almond, flax or cashew milk

Mix ingredients in a bowl until well combined
Pour batter into 2 small pancakes on griddle or stovetop
Cook over medium heat, flip when each side has cooked through (approx. 3 minutes per side) and enjoy!

Prep Time 00:05; Total Time 00:10; Calories 338; Carbohydrates 35g ; Cholesterol 350mg ; Fat 14g ; Fiber 5g ; Protein 18g; Saturated Fat 2g ; Sodium 244mg; Recipe Yield 1 serving

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